Thai Spring Roll, Restaurant, Toronto

Thai Spring Roll - 525 Bloor St. W Description

Thai food has become an International phenomenon and Thai Spring Roll is here to show you why. Our chefs pride themselves in preparing the freshest exquisite blends of exotic ingredients for spicy and not so spicy lovers. Our recipes will accentuate the sensual flavours of our authentic meal while satisfying every part of your taste buds. We promise a great and welcoming service as well as a relaxed atmosphere that compliments the savory food.

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Thai Spring Roll - 525 Bloor St. W Menus

Apprtizers Soup Salad Noodles Chicken Rice Beef Lamb Seafood Desserts & Beverages Malaysian Cuisine Vegetables Catering

APPETIZERS

A1. SPRING ROLLS
Golden Fried Spring Roll Served with Sweet & Sour Plum Sauce.
Veggie (2 Rolls)  
$3.45
Chicken(2 Rolls)  
$3.95
Shrimp (4 Rolls)  
$4.95
 
A2. COLD ROLLS
Fresh rice paper stuffed with Vermincelli, Vegetable, Coriander, Mint.
Veggie
$5.95
Shrimp
$6.95
 
A3. SATAY (2 Skewers)
Marinated Meat or Seafood Skewers Grilled & Served with Plum Sauce.
Tofu
$4.95
Chicken
$5.95
Beef
$5.95
Shrimp
$6.95
Crab
$4.95
Eggplant
$4.95
 
A4. FINGER CHIPS
Vegetables or Meats, Golden Fried and served with Salad & House Made Sauce.
Shrimp Crackers w/Peanut Sauce  
$1.95
Deep Fried Tofu w/Peanut Sauce  
$4.95
Thai Calamari w/Plum Sauce  
$5.95
Coconut Shrimp (6 Pcs.) w/Sweet Sauce  
$5.95
Sesame Shrimp (6 Pcs.) w/Sweet Sauce  
$6.95
Chicken Wings (10 Pcs. w/Hot & Sour Sauce  
$7.95
 
A5. SOFT TOFU w/ FIVE SPICE
Golden Fried Soft Tofu Seasoned with Chinese Five Spice.
$5.95

A6. SRIRACHA SHRIMP
Jumbo Shrimps marinated & deep-fried. Served w/Thai Secret Sauce.  
$8.95

A7. VEGETARIAN APPETIZER PLATE
Combination of Mango Salad, Tofu Satay, Fresh Roll, Vegetable Roll, Deep
Fried Tofu, served with Sweet & Sour Sauce & Peanut Sauce.
(No substitution please)  
$14.95

A8. APPETIZER PLATE
Combination of Spring Roll, Fresh Roll, Satay Shrimp, Mango Salad, Calamari,
served with Sweet & Sour Sauce & Peanut Sauce.
(No substitution please)
15.95

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SOUP

S1. TOM YAM SOUP (Lemongrass Soup)
Fresh Lemongrass, Mushrooms, Lime Juice, Chili, Tomato, Coriander or Basil in a
spicy Sour Soup.
Veggie (mushrooms)  
$5.45
Chicken
$5.95
Shrimp
$6.45
Seafood (assorted)  
$6.95
 
S2. TOM KHA SOUP (Coconut Soup)
A Rich Coconut Soup, Mushrooms, Lemongrass, Lime Leaves, Tomato, Coriander and
Chili.
Veggie (mushrooms)  
$5.95
Chicken
$6.45
Shrimp
$6.95
Seafood (assorted)
$7.45
 
S3. HOT AND SOUR SOUP
A Spicy Sour, Thick Soup with Tofu, Egg, Black
Mushrooms, Bamboo Shoot & Carrot.
Veggie
$5.45
Shrimp
$6.95
Chicken
$6.45
Seafood (assorted)
$7.45

(*Add Rice Noodle to Any of the Above Soups)
$2.95

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SALAD

SL1. SESAME SALAD
Babygreens, Lettuce in Sesame Dressing.
$5.95

SL2. MANGO SALAD
Shredded Mango Tossed w/Red Onion, Peanut, Coriander & House Dressing.
$6.95

SL3 CLASSIC THAI SALAD
Meat or Seafood Tossed w/Onion, Coriander, Mint Leaves, Bell Peppers, Peanut or
Roasted Rice and Dressed in a Light Thai Dressing.
Tofu (No Peanut/Rice)
$5.95
Beef
$7.95
Seafood
$8.95
Chicken
$7.95
Shrimp
$8.45
Glass Noodle  
$8.95
 
SL4. GADO GADO SALAD
Vermicelli, Sliced Garden Greens, Bean Sprout and Tofu, Topped with Peanut Sauce
& Shrimp Crackers
Veggie
$5.95
Shrimp
$7.95
Crab Meat  
$6.95
 
SL5. MANGO SALAD W/ CHICKEN SATAY (2)
$10.95

SL6. MANGO SALAD W/ SHRIMP SATAY (2)  
$11.45

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NOODLES

N1. PAD THAI (Thai Rice Noodle)
Thai Rice Noodle, Tofu, Eggs in Tamarind & Tomato Sauce, with Roasted Peanuts,
Bean Sprouts and Green Onions.
Veggie
$7.95
Shrimp
$9.95
Chicken or Beef  
$8.95
Seafood
$10.95
Classic (Chicken & Shrimp)  
$9.95
 
N2. CURRY PAD THAI
Tofu, Eggs in Coconut Sauce with Peanuts, Sprouts and Green Onions.
Veggie
$8.95
Shrimp
$9.95
Chicken or Beef
$9.95
Seafood
$10.95
Classic (Chicken & Shrimp)
$10.45
 
N3. SPICY NOODLE (Phad Kee Mao)
Fresh Rice Noodle w/Chili, Onion, Basil Leaves & Vegetables.
Veggie (w/Tofu)  
$8.95
Shrimp
$10.95
Chicken or Beef  
$9.95
Seafood (assorted)  
$11.95
 
N4. GLASS NOODLE (Phad Woon Sen)
Transparent Bean Noodle w/Egg, Onion, Black Mushrooms & Vegetables.
Veggie (w/Tofu)  
$8.95
Shrimp
$10.95
Chicken
$9.95
Seafood
$11.95
Classic (Chicken & Shrimp)  
$10.95
 
N5. FRESH NOODLE in Black Bean Sauce
Fresh Rice Noodle w/ Vegetables in Black Bean Sauce.
Veggie (w/Tofu)
$8.95
Shrimp
$10.95
Chicken
$9.95
Seafood (assorted)  
$11.95
 
N6. FRESH NOODLE in Satay Sauce
Fresh Rice Noodle w/ Vegetables in House Made Satay Sauce.
Veggie
$8.95
Shrimp
$10.95
Chicken or Beef  
$9.95
Seafood (assorted)
$11.95
 
N7. SINGAPORE VERMICELLI
Thin Rice Noodles w/Vegetables, Onions, Bean Sprout in a Curry Sauce.
Veggie (w/Tofu)  
$8.95
Shrimp
$10.95
Chicken or Beef  
$9.95
Seafood (assorted)
$11.95
 
N8. RARD-NHA TALAY
Fresh Rice Noodles with Chicken, Shrimp, Squid and Chinese Broccoli in Oyster Sauce.  
$11.95
 
N9. PAD SEE-EW
Fresh Rice Noodle with Chicken, Egg and Chinese Broccoli.
$11.95

N10. STEAMED RICE NOODLE  
$2.95

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CHICKEN

C1. MARINATED GRILLED CHICKEN (Gai Yang)
Chicken Marinated with Garlic and Special Thai Spices, Grilledand Served with Thai
Chili-Garlic Sauce. 
$9.95

C2. GINGER CHICKEN (Gai Phad Khing)
Sliced Chicken Breast w/Shredded Ginger, Mushroom and Onions 
$8.95

C3. BASIL CHICKEN (Gai Phad Krapao)
Chicken with Sweet Basil Leaves, Garlic and Chili Pepper. 
$8.95

C4. RED CURRY CHICKEN (Panang Gai)
Chicken in Red Curry Sauce, Coconut Milk, Vegetables and Basil Leaves. 
$9.95

C5. GREEN CURRY CHICKEN (Kenang Khiao Wan Gai)
A Popular Green Curry w/Chicken, Fresh Basil, Coconut Milk & Vegetables. 
$9.95

C6. SWEET AND SOUR CHICKEN
Lightly Stir-fried Chicken w/Cucumber, Tomatoes, Pineapple & Mango. 
$9.95

C7. CASHEW NUT CHICKEN (Gai Phad Med Ma-Muang)
Sauteed Sliced Chicken Breast w/Roasted Cashew Nuts, Sweet Pepper & Onions. 
$9.95

C8. MANGO CHICKEN
Lightly Stir-fried Chicken with Slices of Fresh Mangoes and Assorted Vegetables.
A Traditional Favourite.
$9.95

C9. CHICKEN WITH PEANUT SAUCE
Stir-fried Chicken with Cucumbers, Red Peppers, Tomatoes, Pineapple & Mangoes. 
$9.95

C10. YELLOW CURRY CHICKEN
Chicken, Potato with Yellow Curry Sauce. 
$9.95

C11. THICK CHICKEN CURRY
Chicken, Pineapple, Peanut in Thick Coconut Curry. 
$9.95

C12. PINEAPPLE CHICKEN CURRY
Red Curry w/Chicken & Pineapple. 
$9.95

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RICE

R1. JASMINE RICE (Khao Suey)  
$1.00
 
R2. STICKY RICE (Khao Niao)
$1.95
 
R3. COCONUT RICE (Steamed w/Coconut Milk)
$2.95
 
R4. FRIED RICE
Fried Rice w/Vegetables, Onion & Egg.
Veggie (w/Tofu)
$8.95
Shrimp
$9.95
Chicken
$9.45
Seafood (assorted)  
$10.95
 
R5. THAI BASIL FRIED RICE
Stir-fried Spicy Rice w/Vegetable, Egg, Onion & Basil Leaves.
Veggie (w/Tofu)
$8.95
Shrimp
$10.45
Chicken
$9.95
Beef
$9.95
Seafood (assorted)  
$10.95
 
R6. PINEAPPLE FRIED RICE (Khad Phad Supard)
Fried Rice with Chicken, Shrimp, Cashews and Pineapple.
$9.95

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BEEF

B1. BEEF IN OYSTER SAUCE (Nuer Nam Mun Hoy)
Tender Beef with Osyter Sauce Marinated in Thai Wine Stir-fried with Onions and Sweet Peppers.  
$8.95

B2. BASIL BEEF (Nuer Phad Kraphao)
Beef with Garlic, Onion, Chili Pepper and Basil Leaves.  
$8.95

B3. RED CURRY BEEF (Panang Nuer)
Sliced Beef in Thai Red Curry Sauce, Coconut Milk, Basil Leaves and Vegetables.  
$9.95

B4. GREEN CURRY BEEF (Keang Khiao Wan Nuer)
A Popular Green Curry w/Beef, Fresh Basil, Coconut Milk & Vegetables.
$9.95

B5. THAI BEEF STEAK (Nuer Ynag)
Grilled Beef Marinated with Soya Sauce and Garlic Peppers.
Served with Cucumber Salad and Hot Sauce.  
$10.95

B6. BAMBOO BEEF
Tender Beef with Bamboo Shoot, Basil in Curry Sauce.  
$9.95

B7. THICK BEEF CURRY
Beef, Pineapple, Peanut in Thick Coconut Curry.
$10.95

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LAMB

L1. GINGER LAMB (Gae Phad Khing)
Sliced Lamb with Shredded Ginger, Mushrooms & Onions.  
$9.95

L2. RED CURRY LAMB (Panang Gae)
Lamb in Red Curry Sauce, Coconut Milk and Basil Leaves.  
$9.95

L3. GARLIC & PEPPER LAMB
Slice Lamb with Garlic and Ground Pepper.   
$9.95

L4. BASIL LAMB
$9.95

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SEAFOOD

SF1. GARLIC SHRIMP (Goong Kratiam)
Sauteed Shrimp with Garlic-Line Sauce & Onions  
$9.95

SF2. BASIL SHRIMP (Goong Phad Kraphow)
Shrimp with Garlic Chopped, Chili Peppers & Sweet Basil Leaves.  
$9.95

SF3. RED CURRY SHRIMP with pineapple (Panang Goong)
Tiger Shrimp in Red Curry with Sauce and Coconut Milk.  
$10.95

SF4. GREEN CURRY SHRIMP (Keang Khiao Wan Goong)
A Popular Green Curry with Shrimp, Fresh Basil, Coconut Milk and Vegetables.  
$10.95

SF5. CASHEW NUTS SHRIMP (Goong Med Ma Muang)
Sauteed Shrimp w/roasted Cashew Nuts and Fresh Vegetables.
$9.95

SF6. GREEN CURRY SEAFOOD (Phad Karaphow Ta-Lay)
A Popular Green Curry with Seafood Combination, Fresh Basil, Coconut Milk and Vegetables.
$10.95

SF7. BASIL SEAFOOD(Phad Karaphow Ta-Lay)
Assorted Seafood, Stir-fried with Garlic, Chili Peppers & Sweet Basil Leaves.  
$12.95

SF8. FISH (Spicy Sauce or Tamarind Sauce)
Lightly Breaded & Deep-fried Snapper Fish topped with a Choice of Spicy Basil Sauce or
Tamarind Sauce.  
$13.95

SF9. STEAMED KING FISH
Slices of King Fish Steamed and topped with Curry Sauce.  
$13.95

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DESSERTS & BEVERAGES

DB1. HONEY FRIED BANANA  
$5.95

DB2. STICKY RICE W/MANGO  
$5.95

DB3. SOFT DRINKS  
$1.95

DB4. JUICES OR ICE TEA  
$2.45

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MALAYSIAN CUISINE

M1. SATAY DINNER
Four Marinated Bamboo Skewers Grilled & Served w/Mix Vegetable & Peanut Sauce
(No Substitution Please)
Tofu
$10.95
Chicken
$12.95
Beef
$12.95
Crab
$10.95
Scallop
$10.95
Shrimp
$13.95

M2. SATAY DELIGHT (8 Skewers)
COMBINATION OF: Chicken (2), Shrimp (2), Crab (2), Tofu (2), Skewers Grilled and Served
w/Mix Vegetables (*No Substitution Please)
$18.95

M3. COMBO SATAY (8 Skewers)
COMBINATION OF: Chicken, Shrimp, Beef, Lamb, Squid, Scallop, Crab, Tofu, Skewers Grilled
& Served w/Mix Vegetables & Peanut Sauce.
(*No Substitution Please.)
$19.95

M4. MALAYSIAN OODLES OF NOODLES
Veggie (w/Tofu)
$9.95
Chicken
$10.95
Beef
$10.95
Shrimp
$11.95
Seafood (assorted)
$12.95

M5. TOFU GORENG
Tofu w/Vegetables in Malaysian Style Ginger Sauce.
$9.95

M6. MALAY CURRY
A Blend of Coconut Milk and Malaysian Spice w/Vegetables, Tomatoes & Coriander.
Veggie (w/Tofu)
$9.95
Chicken
$10.95
Beef
$10.95
Shrimp
$11.95
Seafood (assorted)
$12.95

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VEGETABLES

V1. VEGETABLE CURRY (Keang Puk)
Vegetables with Tofu and Curry in Coconut Milk Sauce  
$8.95

V2. THAI STYLE EGGPLANT (Phad Ma-Khua)
Stir-fried Spicy Eggplantwith Sweet Basil and Chili
$8.95

V3. MIXED VEGETABLES (Phad Puk Ruam)
Stir-fried Vegetables with Snow Peas, Mushroom, Broccoli & Baby Corn  
$8.95

V4. GREEN VEGETABLES (Phad Ka Na)
Fried Green Vegetables with Oyster Sauce  
$8.95

V5. BASIL TOFU (Kraphao Tofu)
Bean Curd with Sweet Basil Leaves, Garlic and Chili Peppers  
$8.95

V6. COCONUT VEGETABLES, (Med Ma-Muang Phad Pak)
Stir-fried Vegetables with Cashew Nut, Snow Peas, Mushroom, Broccoli, Baby Corn and
Coconut Sauce  
$8.95

V7. MANGO TOFU
Tofu with Slices of Mango and Assorted Vegetables  
$8.95

V8. GREEN CURRY VEGGIE
Assorted Vegetable in Green Curry Coconut Sauce  
$8.95

V9. THICK VEGGIE CURRY
Vegetables, Pineapple, Tofu, Peanut in thick Coconut Sauce  
$8.95

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CATERING

CATERING MENU Minimun order $50.00

Mini Rolls (Veggie)  
Minimum order 10
$0.49

Spring Rolls  
Minimum order 10
$0.99

Cold Rolls
Minimum order 10
$0.99

Deep Fried  
Serves up to 10
$14.95

Sesame Salad (Veggie)  
Serves up to 10
$14.95

Mango Salad (Veggie)  
Serves up to 10
$19.95

Calamari
Serves up to 10
$24.95

Jasmine Rice  
Serves up to 10
$9.99

Deep Fried Banana  
Serves up to 10
$9.99

Soft Drinks (Pops)  
Serves up to 10
$0.99


RICE & NOODLES

CV1. Phad Thai Veg. / Spicy Noodle Veggie / Basil Fried Rice Veggie  

CC1. Chicken Phad Thai / Curry Pad Thai Beef OR Chicken / Basil Fried Rice,
Chicken OR Beef  

CS1. Classic Phad Thai / Malaysian Noodle / Seafood OR Shrimp / Basil Fried Rice
/ Seafood OR Shrimp  


STIR FRY

CV2. Thai Style Eggplant with Tofu / Mix Vegetables / Tofu Goreng / Mango Tofu  

CC2. Basil Chicken / Ginger Chicken / Mango Chicken / Cashew Chicken  

CS2. Eggplant with Shrimp / Cashew Shrimp / Basil Seafood OR Shrimp  


CURRY

CV3. Red OR Green Curry Veggie / Yellow Curry Veggie / Malay Curry Veggie  

CC3. Red OR Green Curry Chicken OR Beef / Yellow Curry Chicken OR Beef / Malay
Curry Chicken / Pineapple Curry  

CS3. Red OR Green Curry Shrimp OR Seafood / Yellow Curry Shrimp OR Seafood / Malay
Curry Shrimp OR Seafood  


Choose your desired dishes from each categories (CV,CC,CS)

We prefer your order early as possible

CV (Vegetarian)
(CV1 + CV2 + CV3)
Serves 10 $99.99
Serves 20 $189.99

CC (Chicken/Beef)
(CV1 + CV2 + CV3)
Serves 10 $119.99
Serves 20 $229.99

CS (Seafood)
(CV1 + CV2 + CV3)
Serves 10 $139.99
Serves 20 $269

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