Spacco Restaurant and Bar, Restaurant, Toronto

Spacco Restaurant and Bar Description

With nine pool tables, Spacco is here to tempt your taste buds and the best place for pool in the city!

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Spacco Restaurant and Bar Menus

Appetizers Salads Fresh Homemade Pasta Risotto Pizza Calzone Buffet Menus Sit-Down Dinner Menu

Appetizers

Herbed crostinis
Seasoned diced tomatoes and chef’s daily creations
$11

Battered calamari
Fresh lemon caper aioli
$13

Seared rare beef
Thinly sliced,  lemon honey mushroom, extra virgin olive oil, shaved parmigiano
$12

Assorted cured meats &cheeses
Giardiniera (pickled vegetables) seasoned olives (serves two)
$20

Grilled calamari
Roasted cherry tomatoes, black olives, capers or lemon, garlic, spicy extra virgin olive oil
$12

Pei mussels
White wine, fresh basil tomato sauce or roasted garlic, white wine, butter
$12

Braised beef brisket
Honey  mushroom  jus,  over  polenta
$11

Seared scallops
Orange ginger glaze, red beet carpaccio
$13

Fresh figs in a phylo pastry
Gorgonzola cheese, prosciutto, cashews, balsamic reduction
$13

Crocchette
With cod fish and mashed potatoes, spicy aioli
$12

Oven roasted shrimp
Provolone cheese, asparagus, wrapped with pancetta, spicy aioli
$13

Stuffed striploin steak
Swiss chard, provolone cheese, garlic rosemary butter sauce
$11

Arancini
Rice balls with peas and mozzarella topped with tomato sauce
$11

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Salads

Radicchio
Rred & green leaf lettuce, frisee, aged balsamic
$9

Mozzarella di bufala
Vine ripe tomatoes, fresh basil, extra virgin olive oil
(add prosciutto $5)
$14

Warm goat cheese
Baby spinach, arugola, portobello mushrooms, roasted red peppers aged balsamic
$14

Grilled striploin
Arugola, cherry tomatoes, roasted red peppers, aged balsamic, asiago cheese
$15

Wild mushrooms
Baked with parmigiano, arugola, candied walnuts, aged balsamic
$12

Pears, Strawberries, Arugola
Candied walnuts, champagne orange dressing
$12

Any modifications or substitutions are subject to a surcharge

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Pasta Homemade Pasta

(Excluding Penne)

Lobster pappardelle
Roasted cherry tomatoes, carmalized shallots, sage butter 
$19
     
Spaghettini, king crab legs
Tiger shrimps, roasted cherry tomatoes, carmelized shallots, extra virgin olive oil
$19

Seafood spaghettini, (or risotto)
Black tiger shrimp, scallops, calamari, fresh mussels, basil tomato sauce
$19

Fettucine, zucchini
Lemon zest with roasted garlic extra virgin olive oil    
$17

Mushroom pappardelle
Button, shiitake, oyster & porcini mushrooms, extra virgin truffle oil
$17

Jumbo ravioli
Spinach & ricotta fresh basil tomato sauce   
$17

Gnocchi
Fresh basil tomato sauce or bolognese sauce   
$17

Spicy fettucine
ground italian sausage, wild mushrooms, fresh peas, extra virgin olive oil  
$17

Braised beef fettucine
in a ragu   
$17

Spaghettini bolognese
extra lean ground beef, fresh basil tomato sauce    
$17

Fettucine prosciutto
Artichokes, mint, ricotta cheese, extra virgin olive oil    
$17

Penne trecolore
Grilled chicken, spinach, roasted red peppers, tomato cream sauce    
$16

Penne con pollo
Grilled chicken, roasted red peppers, oyster mushrooms, pesto cream sauce 
$16

(whole wheat penne available) add $2.00

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Risotto

Fresh porcini mushroom risotto
Wild mushrooms, fresh rosemary, parmaigano cheese
$19

Champagne risotto
With Parmigiano cheese
$18

Smoked chicken
Asparagus, shiitake mushroom risotto
$17
 

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Pizza

(all pizzas are topped with tomato sauce and mozzarella except salute)

Paesano
Pepperoni, roasted red peppers, mushrooms                                              
13

Sciangato
Soppresatta, black olives, mushrooms                                                   
14

Neve 
White pizza, mozzarella, roasted cherry  tomatoes, arugola, prosciutto, shaved Parmigiano
14

Vegetaranio
Mushroom, shallots, broccoli, roasted red peppers                                               
13

Spaccato
Italian sausage, mushrooms, sun dried tomatoes                                                          
14

Lo pezzendo
Grilled chicken, roasted red peppers, broccoli , asiago cheese   
14

Amore
Mushrooms artichoke hearts, black olives, prosciutto                                                 
14 

Quattro formaggio
Asiago, provolone, gorgonzola cheese                                               
13

Rompa palle
Bocconcini, black olives, prosciutto                                                                            
14

Culo rosso
Italian sausage, hot banana peppers, caramelized shallots    
14

Tutto carne
Pepperoni, italian sausage, pancetta, cappicollo                                          
15

Salute
Basil pesto, grilled chicken, eggplant, sun dried tomatoes, asiago cheese               
15

Ai funghi
Wild mushrooms, blue cheese        
15                                                         

Campagnia
Roasted red peppers, grilled chicken, spinach, sundried tomatoes, goat cheese
16

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Calzone

Luca brazzi
Mozzarella, pepperoni, mushrooms, topped with tomato sauce
$13

Cornuto 
Mozzarella, italian sausage, caramelized shallots, mushrooms, topped with tomato sauce
$14

Ruffiano 
Mozzarella, basil pesto, roasted red peppers, grilled chicken, grilled eggplant, topped with extra virgin olive oil
$15

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Buffet Menus

Mininum 15 People

OPTION 1
An assortment of…
- Battered calamari, fresh lemon caper aioli
-Vegetarian spring rolls, sweet & spicy thai dipping sauce
-Beef skewers in a port cognac reduction
-12” Assorted gourmet pizzas(meat & vegetarian)
-Mini ciabatta sandwiches(vegetarian & chicken)
$20 per person


OPTION 2
An assortment of...
-House salad
-White pizza topped with mozzarella and seasoned diced tomatoes
-Vegetarian spring rolls, sweet & spicy thai dipping sauce
-Battered calamari, fresh lemon caper aioli
-12” Assorted gourmet pizzas(meat & vegetarian)
-Penne with roasted vegetables in a basil tomato sauce
-Penne with grilled chicken, roasted red peppers & spinach in a tomato cream sauce
$25 / person


OPTION 3
Option # 2
Plus 5oz Grilled chicken breast in a roasted garlic lemon white wine sauce
$30 per person


Additions or Substitutions
Herbed crostinis (all $2.75ea)
-Grilled beef strips, asiago cheese
-Cold shrimp salad
-Cold crab salad
-Shrimp in a spicy tomato sauce, provolone cheese
-Roasted mushrooms, four cheese cream sauce
-Roasted eggplant & bell peppers, fresh goat cheese
-Herbed goat cheese, smoked salmon, cucumber
-Seasoned cherry tomatoes, fresh goat cheese
 
Chicken skewers in a sweet & spicy thai sauce
$2.75
Roasted shrimp, provolone cheese, asparagus, wrapped with pancetta
$3.25ea
Roasted wings in a honey bbq sauce
$0.75ea
Fresh vegetable tray w/a seasoned mayo & sour cream dipping sauce
$1.50/person
Fresh assorted fruit tray
$2.50/person
Fresh mini assorted desserts $
3.00ea
Homemade tiramisu tray
$100.00(serves 30 people)
 
Drink tickets
$6.50ea
(includes draft or bottled beer, bar shots and house wine)

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Sit-Down Dinner Menu

APPETIZERS(COMMON TO ALL SIT DOWN OPTIONS)
An assortment of
House salad
Bruschetta pizza
Battered calamari


# 1 ENTRÉE
Choice of…
Penne primavera
Fresh seasonal vegetables in a basil tomato sauce

Penne tre colore
Grilled chicken, spinach, roasted red peppers in a tomato cream sauce

Chicken risotto
Smoked chicken, asparagus, shitake mushroom

Paesano pizza
Pepperoni, roasted red peppers, mushrooms

($25/P PLUS T&G)


#2 ENTRÉE
Choice of…
5oz. Grilled chicken breast
Topped with a roasted garlic lemon white wine sauce served with penne primavera

8oz Angus striploin steak
Topped with a port cognac reduction served with penne primavera

Penne primavera
Fresh seasonal vegetables in a basil tomato sauce

Seafood risotto
Shrimp, mussels, sea scallops and calamari in a white wine tomato sauce

($28/P PLUS T&G)


#3 - ENTRÉE
Choice of:
8 oz. grilled chicken breast
Topped with a roasted garlic lemon white wine sauce served with roasted potato and vegetables of the day

12oz angus striplion steak
Topped with a port cognac reduction sauce served with roasted potato and vegetables of the day

8 oz. Grilled salmon
Topped with an orange zest cream sauce served with a vegetable risotto

Penne primavera
Fresh seasonal vegetables in a basil tomato sauce

Seafood risotto
Shrimp, mussels, sea scallops and calamari in a white wine tomato sauce  

($35.00/P PLUS T & G)

Tiramisu Dessert
$3.50/Person         
 
House Wine
$29.00/LT

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