Linda Restaurant, Toronto

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Linda Restaurant Reviews

This restaurant, right beside the eaton center is a great place to go for a good price. Maybe it's a little pricy for every day meals since an entrée costs approximately 20 dollars. It is definitely worth its price. The restaurant has some odd hours so make sure to check the times and reserve a table as it is very packed on saturdays. If you want a slightly cheaper meal, try Salad King, the sister restaurant downstairs which is more of a fast food feel still with good food.

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Linda Restaurant Menus

Appetizers Exotic Thai Soups Thai Salad Special Fried Rice Pleasing Meat Dishes Delightful Stir Fried Noodles Catch from the Sea

Appetizers

Mieng Kum
One of the most interesting Thai
appetizers served with peanuts,
dry shrimp, shredded coconut, chili
shallot, Aromatic leaf and special
sauce
$8.50

Spring Rolls (2 Pieces)
Mixed vegetables wrapped in a crispy
spring roll shell, served with peanuts,
sweet and sour sauce
$4.00

Mee Krab
Crispy egg noodles served with Thai
style sweet and sour sauce
$5.95

Chicken Satay
Grilled chicken on a skewer served with
dipping sauce made from peanuts, coconut
milk and Thai herbs
$7.00

Beef Satay
Grilled beef on a skewer served with
dipping sauce made from peanuts,
coconut milk and Thai herbs
$7.00

Lettuce Wrap (Puk Hoo)
Minced chicken, shrimp, crispy beans,
vermicelli, lime leaf, cashews and yellow
bean sauce
1 pc $5.50 2pcs $9.25

Fish Cake  (3 Pieces)
Pan fried fish cake with lime leaf , red
curry and green beans
$6.00

Calamari
Deep fried calamari with thyme, garlic
and honey sauce
$9.50

Soft Shell Crab
Pan fried lightly breaded, large soft shell
crab, served with our special sauce
$9.50

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Exotic Thai Soups

Hot and Sour Soup (Tom Yum Goong)
Shrimp, mushrooms and coriander
in an exotic chicken shrimp based
Thai soup
$6.75

Thai Style Lobster Bisque
A thick soup based on chicken,
lobster and Thai herb
$7.50

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Thai Salad

Mango Salad
Fresh mangoes, peanuts, dry shrimp,
mixed vegetables, shallot, fish sauce,
fresh lime juice and palm sugar 
$6.95

Papaya Salad
Green papaya, mixed vegetables, garlic,
peanuts, shallot, dry shrimp, fresh lime
juice and fish sauce
$7.50

Beef Salad
Slices of grilled beef, mixed vegetables,
ground rice flour, fish sauce and  fresh
lime juice 
$9.95

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Special Fried Rice

Pineapple Fried Rice with Shrimp and Mango
Egg, shrimp, fresh pineapple,
and prawn cracker with mango
and pineapple sauce
$16.95

Seafood Fried Rice
Lobster, Atlantic sea scallop,
squid, mussels, shallot and crab sauce
$16.95

Baked Young Coconut with Fried Rice
Young coconut filled with
rice stir fried with eggs,
shrimp paste, coconut water,
shrimp, scallop, topped with
sauce made from coconut milk
and tamarind
$18.50

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Pleasing Meat Dishes

Honey Lemon Chicken
Breaded chicken filet covered with
toasted sesame seed and honey lemon
sauce
$14.95

Chicken with King Oyster Mushrooms
Chicken breast slices, green onions,
carrots, king oyster mushrooms, crunchy
$15.95

Crispy Duck
Braised duck legs with crispy skin,
served with sesame leaves, pancake,
king oyster mushrooms
$18.50

Beef Ribs
Braised beef ribs with pineapple reduction,
served with Thai red rice
$19.50

Grilled Rib Eye Steak Thai Style
Grilled 10oz AAA (butchers cut) rib eye
(aged minimum 28 day), topped with  special
Thai sauce
$21.50

Spring Lamb in Chili Sauce
Grilled spring lamb (4 bones) served with
vegetables and special Thai sauce with peanuts
$20.95

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Delightful Stir Fried Noodles

Phud Thai
Rice noodles, carrots, peanuts, tofu,
green onions, bean sprouts, coriander,
egg, fish and tamarind sauce with your
choice of chicken 
$16.50

Bangkok Stir Fry
Bean vermicelli, broccoli, bell peppers,
carrots, onions, mushrooms, broccoli and
exotic red curry made from Thai herb and
coconut milk 
$16.50

Thai Basil Noodle
Rice noodles, carrots, bell peppers, bean
sprouts, egg, chill, dry shrimp, shallot,
garlic with your choice of chicken ($14.95)
or wild gulf shrimp ($16.95)
$16.95

Thai Islamic Noodle
Rice noodles, chicken, wild gulf shrimp,
bell peppers, carrots, onions, mushrooms,
broccoli and exotic red curry made from Thai
herb and coconut milk
$18.50

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Catch from the Sea

Salmon in Tom Yum Sauce
Pan seared Pacific salmon with
mixed vegetables, Tom Yam sauce
and served with Thai red rice
$17.50

Poached Chilean Sea Bass
Chilean sea bass with king oyster,
mushroom and honey, Thai black bean
sauce 
$18.50

Fish Curry Hot Pot
Turbot fillet, tomato, okra, sweet
and sour curry with coconut milk served
in a steaming paper pot
$18.50

Spicy Shrimp (Goong Pas Prik)
Pan fried wild gilf shrimp with snap peas,
carrots, onions, beef peppers, garlic, shallot
and chili sauce
$17.50

KoeKoe Shrimp
Breaded wild gulf shrimp mixed with
shredded coconut, basil, egg, lime leaf,
served or mixed vegetables
$18.50

Mango Shrimp
Deep fried shrimps with fresh mango,
mango sauce, bell peppers
$17.95

Atlantic Scallops with Red Chili  Paste
Pan fried Canadian cold water scallops, garden
vegetables, Thai Red chili and herbs
$17.95

Surf and Turf 
Stuffed half lobster with beef tenderloin
(6oz) black olive sauce
$26.95

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