La Scala Ristorante, Restaurant, Mississauga

La Scala Ristorante Description

Good Food Nourishes, Great Food Excites The Senses! Enjoying a meal at La Scala is a culinary journey, our award winning chef's use the freshest ingredients available and cook all items as per order to enhance the taste of all meals. La Scala is open six days a week and can be booked for private functions and catering needs ~ at our place or your place.We hope you enjoy our website and look forward to serving you "FINE CUISINE" soon. Our business hours are: Monday - Friday: Lunch & Dinner, Saturday: Dinner Only, Sunday: Closed or Private Functions Only.

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La Scala Ristorante Menus

Daily Menu

Daily Menu

Appetizers

Soup of the day
$7.00

Caprese Salad
Vine Ripened tomatoes with Fresh Fior
di Late Mozzarella cheese,
Black Olives, extra virgin Olive Oil
$9.00

Caesar Salad
Creamy Roasted Garlic Dressing with Grana Padano
Cheese Shavings, baked Garlic Crostini
$9.00

Mixed Organic Greens
Honey Balsamic reduction, Julienne of Tomatoes
$8.00

Bruschetta
Lightly grilled focaccia bread brushed
with extra virgin olive oil
Garlic and diced fresh tomato
$7.00

Grilled  Calamari
Char grilled squid drizzled with extra
virgin olive oil, fresh lemon juice, topped
with shaved onions on a bed of greens
$11.00

Pastas

Daily Risotto Special

Penne con Pollo
Rose Sauce, Free Range Grilled Chicken, Fresh Herbs
$17.00

Penne con Salsiccia Arrabbiata
Sweet Italian Sausage, spicy Chili Tomato sauce
$17.00

Tagliolini di mare
Sea Scallops, Shrimp, Clams, Mariana sauce
Toped with Jumbo Tiger Shrimp
$24.00

Entrees

La Scala Selection of a variety of Provimi Veal Scalopinni 23.
Ask your server for todays specialty

Pollo Marsala
Grain fed breast of chicken
mixed with mushrooms, marsala
wine and demi glace
$20.00

Salmon al Forno
Baked Atlantic salmon stuffed
with lemon zest, drizzled with extra
virgin olive oil and lemon juice
$22.00

Manzo alla Griglia con Tre Pepe
Flame grilled AAA strip lojn steak
topped with three pepper corn sauce
$26.00

*entrees starting @ just 13.00 and
served with potatoes and mixed veggies

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