Astoria Shish Kebob House Danforth, Restaurant, Toronto

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Astoria Shish Kebob House - Danforth Reviews

This place has the best Greek food outside of Athens!!

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Astoria Shish Kebob House - Danforth Menus

Dinner Menu Lunch Menu

Dinner Menu

Appetizers

Homemade Dips

Taramosalata (Greek Caviar)
Fish Roe blended with lemon and oil

Hummus
Chick peas blended with fresh garlic, olive oil, and lemon

Tzatziki (Astoria’s Own)  
Creamy homemade yogurt carefully blended with just the right amount of garlic

Create Your Own Homemade Dip Sampler
Two choices, Three choices

Saganaki
Kefalotiri cheese pan-fried and set ablaze tableside OPA!

Grilled Calamari (Astoria’s Own)
Marinated in our secret blend of spices, and basted with basil infused olive oil

Golden Fried Calamari
Tender squid carefully marinated and served with tzatziki for dipping

Spanakopita (Baked Fresh Daily)
A blend of spinach, feta cheese and fresh herbs baked in a flaky filo pastry

Astoria’s Appetizer Platter
Golden fried calamari, dolmades, spanakopita and your choice of any two homemade dips

Dolmades
Tender grapevine leaves stuffed with rice, herbs and spices.  Served with tzatziki

Feta Cheese (Imported)
A generous portion topped with olive oil, oregano and olives

Butterfly Shrimp
Breaded shrimp served with seafood sauce

Greek Fries French fries topped with crumbled feta cheese, tomato sauce and oregano
French fries topped with crumbled

 

Salads

Greek Salad
Crisp lettuce, tomatoes, onions, oregano, and kalamata olives. Tossed in oil and vinegar and topped with crumbled feta cheese

Village Salad (Horiatiki)
A Mediterranean favourite, “vine ripe” tomatoes, cucumbers, red onions, olives, and oregano. Drizzled with olive oil and topped with imported feta cheese and pepperoncini peppers

Grilled Chicken Salad
Tender chicken breast set atop our traditional Greek Salad
     
Sautéed Garlic Shrimp Salad
Succulent shrimp set atop our traditional Greek Salad

Grilled Salmon Salad
Fresh salmon set atop our traditional Greek Salad

Grilled Calamari Salad
Tender grilled calamari set atop our traditional greek salad

 

 

Sandwiches

Sandwiches
Garnished with tzatziki, tomatoes and onions

Pork Souvlaki  on a bun or pita 
Chicken Souvlaki on a bun or pita
Lamb Souvlaki on a bun or pita
N.Y. Steak on a bun
Grilled Chicken on a kaiser 
Veggie Pita 

 

Entrees from the Grill

Enjoy all grilled entrees with a fresh greek salad, and your choice of 2 sides: roasted potatoes, savoury rice or french fries.

Pork Souvlaki (Astoria’s Award Winner)
Tender pork, marinated with our secret blend of spices

Chicken Souvlaki 
Tender marinated chicken breast grilled to perfection

Lamb Souvlaki
Delicate New Zealand lamb marinated and grilled to your liking

Beef Souvlaki                               
AAA Top Sirloin lightly marinated in our blend of special seasonings

Chicken Fillet
A tender marinated breast of chicken basted with lemon-oil dressing

Astoria’s Mix Grill
Two succulent lamb chops, a delicious quail, and a choice of chicken or pork souvlaki

Land & Sea Tour
Marinated chicken breast paired with a succulent grilled shrimp souvlaki

New York Striploin (14 oz.)
A center cut AAA Striploin seasoned and grilled to perfection

Charcoal Kissed Quails
Tender quails prepared over a hot bed of charcoal
        
Lamb Chops
A full pound of tender New Zealand lamb chops seasoned and grilled to your liking

 

 

Seafood Favourites

Served with a fresh greek salad, savoury rice and vegetables

Greek Island Feast
A tempting seafood trio of grilled calamari, shrimp  and salmon

Shrimp Dinner (Sautéed or Breaded)
Succulent shrimp cooked to perfection

Grilled Sea Bass (Fresh Daily)
A tender fillet with a light to moderate flavour

Grilled Salmon (Fresh Daily)
A moist fillet with a remarkable rich flavour

Calamari Dinner (Grilled or Fried) 
Tender squid carefully marinated and served with roast potatoes and rice

 

 

Side Orders

Extra Feta
Extra Tzatziki
Roast PotatoesRice
Fresh Vegetables

Olives
Garlic Bread
Pita Bread

 

Vegetarian & Homemade Specialties

Served with a fresh greek salad

Mousaka
Ground beef layered in eggplant, potatoes and baked under bechamel sauce, served with rice
         
Garden Fresh Vegetable Souvlaki
Assorted fresh vegetables grilled and served over a bed of rice with roast potatoes

Traditional Veggie Platter
Dolmades and spanakopita served with rice and roast potatoes

 

 

Dinner - Kids

Kids meals served with french fries.

• Hamburger
• Cheeseburger
• Chicken Fingers

(For kids 12 and under)

 

Wine List

Wines available by the glass are also available by the 1/2 litre

Whites

Dry White Wine, Apelia, Greece

Dry White Wine, Tsantali, Greece

Pinot Grigio, Folonari, Italy 

Dry White Wine, Kouros, Greece   

Retsina, Malamatina, Greece (500 ml) 

Chardonnay, Louis Latour, France  

Chardonnay, Pelee Island, Canada

Sauvignon Blanc, Robert Mondavi, California

Reds 

Dry Red Wine, Apelia, Greece

Dry Red Wine, Tsantali, Greece

Shiraz, Lindemans Bin 50, Australia

Valpolicella, Folonari, Italy

Pinot Noir, Louis Latour, France 

Merlot, Fetzer Eagle Peak, California

Dry Red Wine, Kouros, Greece

Dry Red Wine, Masi Campofiorin, Italy

Merlot, Pelee Island, Canada

Cabernet Sauvignon, Hatzimichalis, Greece

Cabernet Sauvignon, Lindemans Bin 45, Australia

Cabernet Sauvignon, Wolf Blass  Yellow Label, Australia

Blush

White Zinfandel, E&J Gallo, California

Rose, Mateus, Portugal

Sparkling Wine

Henkell Trocken 

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Lunch Menu

Appetizers

Homemade Dips

Taramosalata (Greek Caviar)
Fish Roe blended with lemon and oil

Hummus 
Chick peas blended with fresh garlic, olive oil, and lemon
   
Tzatziki (Astoria’s Own)
Creamy homemade yogurt carefully blended with just the right amount of garlic

Saganaki 
Kefalotiri cheese pan-fried and set ablaze tableside OPA!

Golden Fried Calamari
Tender squid carefully marinated and served with tzatziki for dipping

Spanakopita (Baked Fresh Daily)
A blend of spinach, feta cheese and fresh herbs baked in a flaky filo pastry

Dolmades 
Tender grapevine leaves stuffed with rice, herbs and spices.  Served with tzatziki

 

Salads

Greek Salad
Crisp lettuce, tomatoes, onions, oregano, and kalamata olives. Tossed in oil and vinegar and topped with crumbled feta cheese

Village Salad (Horiatiki)
A Mediterranean favourite, “vine ripe” tomatoes, cucumbers, red onions, olives, and oregano.  Drizzled with olive oil and topped with imported feta cheese and pepperoncini peppers

Grilled Chicken Salad
Tender chicken breast set atop our traditional Greek Salad

Sautéed Garlic Shrimp Salad
Succulent shrimp set atop our traditional Greek Salad

Grilled Salmon Salad
Fresh salmon set atop our traditional Greek Salad

Grilled Calamari Salad
Tender grilled calamari set atop our traditional greek salad

 

Sandwiches

Garnished with tzatziki, tomatoes and onions

Pork Souvlaki on a bun or pita
Chicken Souvlaki on a bun or pita
Lamb Souvlaki on a bun or pita
N.Y. Steak on a bun
Grilled Chicken on a kaiser
Veggie Pita 
Hamburger

 

Lunch Entrees

Enjoy all entrees with a fresh greek salad, and your choice of 2 sides: roasted potatoes, savoury rice, or french fries

Pork Souvlaki (Astoria’s Award Winner)
Tender pork, marinated with our secret blend of spices

Chicken Souvlaki 
Tender marinated chicken breast grilled to perfection

Mousaka (Homemade)
Ground beef layered in eggplant, potatoes and baked under bechamel sauce, served with rice

Lamb Souvlaki
Delicate New Zealand lamb marinated and grilled to your liking

Grilled Salmon  (Fresh Daily)
A moist fillet with a remarkable rich flavour

 

 

 

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